So this is how it happened, I was planning a little cocktail party for Tanna's Birthday. You all know I like "tap pa's" or "appetizers". I was going to put together some Meatballs with sauces and a shrimp plate. Then I remembered Bacon Fest. Pangeas had a onion marmalade grilled cheese sandwich that was fantastic. So I was going to set out to duplicate it. After some thought, I decided to use a blueberry "stock" I had previously made. When I thought blueberry, I immediately thought blue cheese! a blue cheese, blueberry onion marmalade with bacon bits and grilled sourdough bread. I think I nailed it! If you missed it, don't fret. It will be a staple at the Handle Bar!